Tarragon Mayo

Our Tarragon Mayonnaise not only tastes incredible but will also suit vegans and meat eaters alike.  Plant based and high in Omega's 3,6 and 9 and is wonderfully light on the palate. 

Our take on the traditional bearnaise sauce but without the dairy! Egg free and naturally rich in Vitamin E this mayonnaise has the perfect tarragon balance, whether you prefer veg based meals, meat or fish this is wonderful with a great many things. Our favourites here at WAP HQ are with asparagus, and is incredible with some simply poached salmon or chicken - we also have to say that if you are really out there for an impressive BBQ then it is a must with steak, skinny fries and a green salad!

• Suitable for Vegetarians and Vegans, Gluten Free.
• Once opened, please keep refrigerated and consume within 28 days.
• 265g

Ingredients:
For allergens, see ingredients in bold.
Rapeseed Oil (52.3%), Soya Milk,  Lemon Juice, Olive Oil, White Wine Vinegar (2.74%), Mirin, English Mustard, Tarragon (1.85%), Black Pepper, Salt, Xanthan Gum, Guar Gum

Nutritional Information:
Typical values per 100g serving:
Energy - 2124kj, 508Kcal
Fat - 52g (of which saturates) - 4.3g
Carbohydrate - 2.1g (of which sugars) - 1.5g
Protein - 1.1g
Salt - .89g
Vitamin E - 14mg/100g