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Tarragon Mayo
Tarragon Mayo
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Our Tarragon Mayonnaise not only tastes incredible but will also suit vegans and meat eaters alike. Plant based and high in Omega's 3,6 and 9 and is wonderfully light on the palate.
Our take on the traditional bearnaise sauce but without the dairy! Egg free and naturally rich in Vitamin E this mayonnaise has the perfect tarragon balance, whether you prefer veg based meals, meat or fish this is wonderful with a great many things. Our favourites here at WAP HQ are with asparagus, and is incredible with some simply poached salmon or chicken - we also have to say that if you are really out there for an impressive BBQ then it is a must with steak, skinny fries and a green salad!
- Suitable for Vegetarians and Vegans, Gluten Free.
- Once opened, please keep refrigerated and consume within 28 days.
- 265g
Ingredients:
For allergens, see ingredients in bold.
Rapeseed Oil (52.3%), Soya Milk, Lemon Juice, Olive Oil, White Wine Vinegar (2.74%), Mirin, English Mustard, Tarragon (1.85%), Black Pepper, Salt, Xanthan Gum, Guar Gum
Nutritional Information:
Typical values per 100g serving:
Energy - 2124kj, 508Kcal
Fat - 52g (of which saturates) - 4.3g
Carbohydrate - 2.1g (of which sugars) - 1.5g
Protein - 1.1g
Salt - .89g
Vitamin E - 14mg/100g
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